Online Cake Baking Classes In Singapore

Pursue the art and science of baking from the comfort of home! Experience lessons by world-class professional baking instructors through your laptop or mobile device. In our online baking courses, instructors will teach you essential baking basics, advanced knowledge in cake and pastry making, and professional baking techniques. We bring you culinary education through our virtual baking classes so that you don't have to worry about the hassle of travelling and unfamiliar working environments. From making delectable pastries to artisanal cakes, there are tons of baking course options you can select from our list.

Our certified instructors will provide an enriching learning experience that's suitable for beginners and experienced bakers alike. These virtual baking classes are carefully and meticulously planned to suit the dynamics of baking from home.

Like our traditional baking class in Singapore, our online courses provide a holistic experience with hands-on and interactive baking activities. Expect informative and communicative virtual baking classes, with ample time for the students to ask instructors real-time questions, show their progress, and receive feedback.

Our motto for every student is, “All effort is praiseworthy as long as you try!” Therefore, don’t be afraid to make a couple of mistakes here and there on your first attempt. Our online baking courses will guide you through perfecting your creation, so you can be the best baker you can be.

If you're an avid baker or just a curious newbie, this is a great opportunity to learn and hone your skills, no matter where you are in the world. Join us in our online cake and pastry baking classes, and bake up a storm that's bound to impress your family and friends!

 

Floral Mocha Log Cake

1 December, Thursday | 6.30PM - 9.00PM

In this flora-scent online class, roll with us to create a perfect Mocha log cake and learn how to easily frost a log cake with Ganache. Better yet, brush up and blossom your piping skills! Explore a multitude of ways to uitilise petal and leaf tips to create Poinsettias, Carnations, Pine Cones, Pines and leaves - a sure flower way to impress!

Learning Outcomes:

How to:

  • Make a Mocha Log Cake
  • Make Dark Chocolate Ganache
  • Make Swiss Meringue Buttercream
  • Colour correct Buttercream
  • Roll a swiss roll
  • Frost a Log Cake
  • Pipe Carnations
  • Pipe Poinsettias (red Christmas flowers)
  • Pipe flat-lying Pine Cones
  • Pipe leaves

Class Duration: 2.5 hours
Class Type: Online class via Zoom Platform

Classic Fruit Cake

8 December, Thursday | 6.30PM - 8.00PM

In this 2nd Christmas-themed online class, get jolly as we teach you how to craft a delicious rum-infused fruit cake packed with flavour! Moist, dense and decadent, you will be sure to keep making these for years to come! Better still, learn how to use fondant to finely wrap your home-bake into an edible present.

How to:

  • Make a fruit cake from scratch
  • Infuse dried fruits in rum
  • Shape a cake with rounded edges
  • Roll and rap fondant on a cake
  • Get a quilted design on fondant

Class Duration: 1.5 hours
Class Type: Online class via Zoom Platform

Croquembouche Trio

15 December, Thursday | 6.30PM - 9.00PM

A Croquembouche (pronounced as “crow-khem-boo-sh”) is a classic French dessert consisting of Choux (pronounced as “shoe”) puffs stacked in a cone and traditionally draped with strands of caramelised sugar. This year, we bring this awe-inspiring tower to you at home! Consisting of 3 flavours (Vanilla, Chocolate, Caramel), learn how to make delicious Choux puffs and 3 types of pastry creams from scratch.
To top off this ornamentally joyous season, we will also teach you how to deck a cone with these delicious puffs.

How to:

  • Make choux puffs from scratch
  • Make vanilla pastry cream
  • Make chocolate pastry cream
  • Cook Salted Caramel
  • Make caramel pastry cream
  • Dip and decorate chocolate choux puff
  • Dip choux puffs in caramel
  • Assemble a croquembouche with stability
  • Decorate a croquembouche

Class Duration: 2.5 hours
Class Type: Online class via Zoom Platform

Red Velvet Christmas Tree Cake

23 December, Friday | 6.30PM - 9.00PM

This festive season, indulge in this luscious Red Velvet dessert coated with velvety smooth cream cheese. Cut open this mini delight to reveal its Peek-A-Boo scarlet and emerald layers. Spruce up your gatherings with mini edible trees that will leaf you wanting more! 

This festive season, indulge in this luscious Red Velvet dessert coated with velvety smooth cream cheese. Cut open this mini delight to reveal its Peek-A-Boo scarlet and emerald layers. Spruce up your gatherings with mini edible trees that will leaf you wanting more! 

Class Duration: 2.5 hours
Class Type: Online class via Zoom Platform

Sugar-Free Banana Bread

Schedule Currently Unavailable. Email us at classes@bakersbrew.com if you are keen to purchase the Workbook and Video Link for past classes.

Join us online as we take a classic bake and turn it sugar-free; ideal for the health conscious and diabetic-friendly! Learn about sugar substitutes, how to age and ripen a banana, as well as tips to make a classic banana bread from scratch.

Do not miss out on this a-peeling class that will be sure to satisfy your sweet tooth!

Learning Outcomes:

How to:

  • Make a classic Banana Bread
  • Use sugar substitutes
  • Differentiate between different sugar substitutes
  • Age, ripen, and store bananas for future use

Class Duration: 1.5 hours
Class Type: Online class via Zoom Platform

Hamburger Macarons

Schedule Currently Unavailable. Email us at classes@bakersbrew.com if you are keen to purchase the Workbook and Video Link for past classes.

Made with a classic Swiss Macaron shell, Chocolate Ganache, Apple Pâte de fruits, and buttercream, delight in this miniature dessert that will be sure to complete any Happy Meal!

Ketchup with us during this class, and enjoy the perfect little burger made with love <3

Learning Outcomes:

How to:

  • Make macarons from scratch
  • Cook Chocolate Ganache
  • Make Apple Pâte de fruits 
  • Make Swiss Meringue Buttercream
  • Assemble a Burger-style Macaron with all the above components

Class Duration: 2.5 hours
Class Type: Online class via Zoom Platform

Ratatouille Galette

Schedule Currently Unavailable. Email us at classes@bakersbrew.com if you are keen to purchase the Workbook and Video Link for past classes.

Ratatouille is a traditional French stew made famous by the nostalgic 2007 Disney film, Ratatouille. Therefore, staying true and taking inspiration from Chef Remy’s design, we have turned this enigmatic dish into a tart - easily made from home! 

Join us in this savoury online class as we unravel the spiral design of this deliciously healthy vegetable tart. Decked in an array of colours, this spectacular dish will be the star at any meal or gathering.

Learning Outcomes:

How to:

  • Make a savoury Thyme pastry dough
  • Make a galette-style tart
  • Make a Capsicum base sauce
  • Use a mandoline
  • Layer sliced ingredients in a spiral shape
  • Make Ratatoutille as a tart and stew

Class Duration: 2.5 hours
Class Type: Online class via Zoom Platform

Caramel Apple Cinnamon Rolls

Schedule Currently Unavailable. Email us at classes@bakersbrew.com if you are keen to purchase the Workbook and Video Link for past classes.

Stuffed with apples, pecans, caramel, and a cinnamon sugar spread, you will be sure to go nuts over these cin-fully delicious rolls. Learn the basics of a soft bread roll, how to cook caramel from scratch, and a variety of fillings that will make you fall in loaf with this recipe.

Learning Outcomes:

How to:

  • Make a soft roll dough from scratch
  • Make caramel from scratch
  • Knead dough using a machine (KitchenAid)
  • Incorporate various fillings into a roll bread
  • Achieve a rolled bread design
  • Identify undermixed and over mixed bread dough
  • Identify under proofed and over proofed bread dough

Class Duration: 2.5 hours
Class Type: Online class via Zoom Platform

No-Bake Vanilla Plum Tart

Schedule Currently Unavailable. Email us at classes@bakersbrew.com if you are keen to purchase the Workbook and Video Link for past classes.

No oven? No worries! Introducing our first no-bake recipe, this Vanilla Plum Tart will sure to spice up your baking repertoire! With a no-bake cranberry tart crust, a sweet honey pannacotta, topped with a mulled wine-inspired Plum jelly, be the star of your next get-together!

So join us for this online class and present your homemade tart with aplumb!

Learning Outcomes:

How to make:

  • A no-bake Almond Cranberry Tart Crust
  • Honey Vanilla Pannacotta
  • Mulled ‘Wine’ Spiced Plum Jelly (alcohol free)
  • Fresh plum decor on a tart

Class Duration: 2.5 hours
Class Type: Online class via Zoom Platform

Blackforest Cake

Schedule Currently Unavailable. Email us at classes@bakersbrew.com if you are keen to purchase the Workbook and Video Link for past classes.

Welcome this Fall season as we delve into the thick of it with a luxurious Blackforest cake! Embellished with gold and red elements, this three-tiered cake is layered with a silky cherry curd, fresh cherries, and luscious brown butter ganache. 

Do not miss out on this decadent class that will sure to have you leafing through our recipes for more!

Learning Outcomes:

How to:

  • Make a Chocolate layered cake
  • Make Cherry Curd
  • Make Brown Butter White Chocolate Ganache
  • Make a Vanilla Chantilly Frosting
  • Frost a fresh cream cake
  • Make Chocolate bark decoration

Class Duration: 2.5 hours
Class Type: Online class via Zoom Platform

Cheese Scones & Hokkaido Baked Cheese Tarts

Schedule Currently Unavailable. Email us at classes@bakersbrew.com if you are keen to purchase the Workbook and Video Link for past classes

Learn how to bake a moist and fluffy cheese scone from scratch, making a snack that can be paired with almost every meal. To sweeten the deal, try your hand at not 1 but 3 different types of Baked Cheese Tarts as well! Learn how to make this trifecta of Chocolate, Matcha and Original flavoured cheesy-goodness.

Learning Outcomes:

How to make:

  • A savoury Cheese Scone
  • A basic hand-moulded tart dough
  • Hokkaido Baked Cheese Tart filling
  • Flavoured Hokkaido Baked Cheese Tart fillings

Class Duration: 2.5 hours
Class Type: Online class via Zoom Platform

Honey Fig Tart

Schedule Currently Unavailable. Email us at classes@bakersbrew.com if you are keen to purchase the Workbook and Video Link for past classes

Can’t FIGure out what to do with fresh figs that are in season? Fret not! In this exclusive online class we will sure to have you saying this is no fig deal to this Fig Garden Tart!

Learning Outcomes:

How to:

  • Make basic tart shell using rectangular tart moulds
  • Make Frangipane (Almond Cream)
  • Make Honey Mascarpone cream
  • Incorporate Fresh and Dried Figs into a tart
  • How to decorate a tart with fresh fruits
  • Mascarpone piping techniques

Class Duration: 2.5 hours
Class Type: Online class via Zoom Platform

Coconut Bunny Tart

Schedule Currently Unavailable. Email us at classes@bakersbrew.com if you are keen to purchase the Workbook and Video Link for past classes

Leap with excitement as we teach you in this exclusive online class how to create these adora-bunny tarts from scratch. From the cloud-themed tarts to the coconut pastry cream and jiggly bunny that crowns it all, this dessert will be like no bunny else’s!

Learning Outcomes:

How to make:

  • Basic Tart shell using perforated rings
  • Cloud-design Tart Shell
  • Coconut Pastry Cream
  • Coconut Jelly Bunny

Class Duration: 2.5 hours
Class Type: Online class via Zoom Platform

Assorted Snowskin Mooncake

Schedule Currently Unavailable. Email us at classes@bakersbrew.com if you are keen to purchase the Workbook and Video Link for past classes

Inspired from Baker’s Brew classic cake flavours, we have downsized and moon-dified it to suit your sweet tooth this Mid-Autumn festival! Learn how to create the classic Ondeh Ondeh, Lychee Rose, Earl Grey Lavender, and Chocolate Salted Caramel - Mooncake Style. Do not miss out on this limited time online class; have your cake (and mooncake), and eat it too!

Learning Outcomes:

How to

  • Make Ondeh Ondeh-inspired mooncakes
  • Desiccated Coconut Core
  • Lychee Rose mooncakes
  • Rose Mochi Core
  • Earl Grey Lavender mooncakes
  • Lavender White Truffle Core
  • Chocolate Salted Caramel mooncakes
  • Molten Caramel Core
  • Use Snowskin Premix
  • Colour snowskin manually
  • Flavour Mung Bean Paste 4 ways
  • Use various mooncake mould stamps

Class Duration: 2.5 hours
Class Type: Online class via Zoom Platform

Nostalgia's Entremet

Schedule Currently Unavailable. Email us at classes@bakersbrew.com if you are keen to purchase the Workbook and Video Link for past classes

Miss the good old days of singing along to classic National Day songs? Then reminisce nostalgic memories with this very cake! Within, we have hidden your favourite childhood treats, from White Rabbit Candy to the melty Apollo Chocolate best enjoyed after a playground romp. This one-of-a-kind cake will certainly make you Reach Out For The Skies!

Learning Outcomes:

How to

  • Incorporate Childhood snacks into an Entremet
  • Make a Marie Biscuit Sponge
  • Make an Apollo Chocolate Feuilletine
  • Make Raspberry Jelly for Entremet
  • Make White Rabbit Mousse
  • Make White Chocolate Glaze
  • Assemble an Entremet
  • Dual-glaze a cake
  • Arrange fresh flowers on a cake

Class Duration: 2.5 hours
Class Type: Online class via Zoom Platform

Gougères & Cheesy Breadsticks

Schedule Currently Unavailable. Email us at classes@bakersbrew.com if you are keen to purchase the Workbook and Video Link for past classes

The Cheesy-licious journey continues! In this easy-to-follow-along class, join us as we craft crisp Breadsticks and chewy Gougères that are perfect treats any time, any day.

Learning Outcomes:

  • How to make Choux Pastry from scratch
  • How to incorporate cheese into Choux Pastry (Gougères)
  • How to make Breadsticks
  • How to incorporate cheese into Breadsticks

Class Duration: 2.5 hours
Class Type: Online class via Zoom Platform

Lemon Lime Cheesecake

Schedule Currently Unavailable. Email us at classes@bakersbrew.com if you are keen to purchase the Workbook and Video Link for past classes

Calling all cheese lovers, this series of Online classes are curated specially for you! Starting off our cheese platter with this delightful Lemon Lime Cheesecake, you’re sure to come back for more.

Learning Outcomes:

  • How to make a brown butter Digestive Cheesecake base
  • How to make an American-style Lime Cheesecake
  • How to make a zesty Lemon Curd
  • How to make a clear Lime Jelly
  • How to assemble a multi-layer cheesecake

Class Duration: 2.5 hours
Class Type: Online class via Zoom Platform

Sacher Torte

Schedule Currently Unavailable. Email us at classes@bakersbrew.com if you are keen to purchase the Workbook and Video Link for past classes

Join us in this easy-to-follow-along Online class!
In all its simple Chocolate-glazed luxury, we present to you the traditional Sacher Torte; learn to bake a Sacher Biscuit from scratch, how to frost a cake with Jam, as well as glazing tips and tricks!

Learning Outcomes:

  • How to make a Sacher Biscuit Sponge
  • How to make a Jam-spread frosting
  • How to make a Chocolate Ganache Glaze
  • How to glaze a cake
  • Chocolate writing
  • Simple chocolate piping techniques

Class Duration: 2.5 hours
Class Type: Online class via Zoom Platform

Letterbox Brownies

Schedule Currently Unavailable. Email us at classes@bakersbrew.com if you are keen to purchase the Workbook and Video Link for past classes

In this exclusive online class, learn not 1, but THREE types of brownies and indulge in the lavish chocolatey goodness from the comfort of your own kitchen! Stamp out any doubts about baking simple pastries from scratch and start your baking journey right with Baker’s Brew.

Learning Outcomes:

  • How to make a basic Brownie batter
  • How and what ingredients to incorporate into brownies
  • How to incorporate a molten flavoured filling into a brownie
  • How to make a Blondie
  • How to achieve swirl patterns in a Blondie/Brownie
  • How to dress up a brownie for an assorted box

Class Duration: 2.5 hours
Class Type: Online class via Zoom Platform

Lavender Cookies and Raisin Scones Online Class

Schedule Currently Unavailable. Email us at classes@bakersbrew.com if you are keen to purchase the Workbook and Video Link for past classes

In this class, join us in raising Lavender cookies and Raisin Scones from scratch! Perfect for breakfast, as a midday snack or high tea pairing, these recipes will become a staple in your repertoire. Learn how to bake a fluffy tender scone that pairs divinely with our homemade blueberry compote!


Learning Outcomes:

  • How to make tender and fluffy Raisin Scones
  • How to make round Lavender cookies without a cookie cutter
  • How to make naturally flavoured Lavender with dried lavender flowers.
  • How to make homemade blueberry compote/jam

Class Duration: 2.5 hours
Class Type: Online class via Zoom Platform

Rainbow Heart Crepe Cake (Salted Caramel)

Schedule Currently Unavailable. Email us at classes@bakersbrew.com if you are keen to purchase the Workbook and Video Link for past classes.

Let us colour your life with this hidden Rainbow Heart crepe cake! Explore crepe cakes with a twist as we show you step-by-step how to transition this colourful surprise in the heart of this Salted Caramel Crepe cake. Every slice reveals a sliver of a perfect heart just waiting to come out and surprise your family and friends!
Do not let this bake be just a pigment of your imagination; join us and make this with pride!

Learning Objectives

  • How to make Vanilla crepe batter
  • How to make Salted Caramel and Salted Caramel cream
  • How to evenly layer a crepe cake
  • How to frost a crepe cake
  • How to create a hidden rainbow heart within the crepe cake

lass Duration: 2.5 hours
Class Type: Online class via Zoom Platform

Thai Milk Tea Mille Crêpe Cake Online Class

Schedule Currently Unavailable. Email us at classes@bakersbrew.com if you are keen to purchase the Workbook and Video Link for past classes.

Refresh yourself on a hot summer’s day with a tall cool drink of Thai Milk Tea… crepe cake! Reacquaint yourself with a classic Thai flavour that is sure to spark your wanderlust! Consisting of Thai milk tea crepe, white chocolate ganache and cream, this dessert will leave your sweet tooth utterly quenched. Learn a new technique of perfectly frosting a crepe cake both on the inside and outside, and top it off with an umberlicious swirl!

Learning Outcomes:

  • How to make Thai Milk Tea crepe batter
  • How to make Thai Milk Tea White Chocolate Ganache and cream
  • How to fry a perfect crepe
  • How to evenly layer a crepe cake
  • How to frost a crepe cake
  • How to create a drip and swirl design

Class Duration: 2.5 hours
Class Type: Online class via Zoom Platform

Ondeh Ondeh Mille Crêpe Cake Online Class

Schedule Currently Unavailable. Email us at classes@bakersbrew.com if you are keen to purchase the Workbook and Video Link for past classes.

Taking inspiration from one of Baker’s Brew’s all-time best selling cake, we have brought the Ondeh Ondeh cake to you in crepe form! Learn to create this multi-layered cake towering at around 40 layers; sandwiched with secret fragrant layers of classic gula melaka filling. In this East-meets-West class, allow your cake to rise above others by topping it with handmade Pandan leaf roses! Let this local flavoured dessert flower in your kitchen and go coconuts over its decadence!

Learning Outcomes:

  • How to make Pandan crepe batter
  • How to make gula melaka coconut filling
  • How to mix coconut flavoured cream
  • How to evenly layer a crepe cake
  • How to fold Pandan roses
  • Piping and decorative designs
  • How to fry a perfect crepe

Class Duration: 2.5 hours
Class Type: Online class via Zoom Platform

Monster Chocolate Chip & Shortbread Cookies Online Class

Schedule Currently Unavailable. Email us at classes@bakersbrew.com if you are keen to purchase the Workbook and Video Link for past classes.

In this class, we will revisit the classic Chocolate Chip cookie as well as Butter cookies! Perfect for beginners, these timeless cookies probably hold a place in our hearts as childhood treats. Be the envy of Cookie Monster as we make a delicious, chocolate chip cookie - Monster style! Crisp on the outside, soft and oozing luscious chocolate on the inside, you’ll definitely be hooked! Why stop there? We will also butter you up with these scrumptious shortbread cookies! Brush up on your piping designs and recreate nostalgic butter cookie patterns.
Ready, get set, cookie class, here we crumb!


Learning Outcomes:

  • How to make Monster Chocolate Chip cookies (Techniques on achieving a perfect round cookie)
  • How to make Regular Chocolate Chip cookies
  • How to make Butter/Shortbread cookies
  • How to pipe Butter/Shortbread cookies

Class Duration: 2.5 hours
Class Type: Online class via Zoom Platform

Ondeh Cookies and Spicy Shrimp (Hae Bee Hiam) Scones Online Class

Schedule Currently Unavailable. Email us at classes@bakersbrew.com if you are keen to purchase the Workbook and Video Link for past classes.

In this class, we will venture into savoury scones - in particular, Hae Bee Hiam (Shrimp Paste Chilli) Scones. Additionally, you will also learn how to make Singapore’s all time favourite Ondeh Ondeh in a cookie form!
Spice up your baking repertoire with bursts of South-East Asian flavours and go coconuts over these fresh bakes. This class is shrimply too good to miss out on!

Learning Outcomes:

  • How to make a soft and fluffy savoury scone
  • How to make Ondeh Ondeh filling
  • How to make soft Ondeh cookies and wrapping techniques
  • How to utilise savoury fillings and flavourings

Class Duration: 2.5 hours
Class Type: Online class via Zoom Platform

Berry Mille Crêpe Cake Online Class

Schedule Currently Unavailable. Email us at classes@bakersbrew.com if you are keen to purchase the Workbook and Video Link for past classes.

In this Berry Crepe class stacked with tips and tricks, learn how to make brown butter crepes and a scrumptious vanilla Diplomat cream. Join us and learn about all the relavent components of a mille crepe cake – it will be heaps of fun!
 

Learning Outcomes:

  • Brown butter crepes
  • Vanilla pastry cream
  • Vanilla Diplomat cream
  • Mixed berry compote
  • How to evenly layer a crepe cake
  • How to fry a perfect crepe

Class Duration: 2.5 hours
Class Type: Online class via Zoom Platform

Taro Mille Crêpe Cake Online Class

Schedule Currently Unavailable. Email us at classes@bakersbrew.com if you are keen to purchase the Workbook and Video Link for past classes.

In this Taro crepe cake class, learn how to make a yam-flavoured pastry cream and delicate sweet potato crepes; a fusion cake rooted in classic Singaporean flavours. Go nuts over our ginkgo studded cake as we take you step by step into intricate piping details as well. I Yam excited to see you for this class!

Learning Outcomes:

  • Sweet Potato Crepes
  • Yam Pastry Cream
  • Yam Diplomat Cream
  • Braided Piping Technique
  • How to evenly layer a crepe cake
  • How to fry a perfect crepe
  • How to sandwich filling in a crepe cake

Class Duration: 2.5 hours
Class Type: Online class via Zoom Platform

Tiramisu Mille Crêpe Cake Online Class

Schedule Currently Unavailable. Email us at classes@bakersbrew.com if you are keen to purchase the Workbook and Video Link for past classes.

Ever dream of creating layers upon layers of a decadent crepe cake? Well, wait no more! By popular demand, we have curated this series of crepe cake classes - easily created from the comfort of your home! In this Tiramisu crepe cake class, explore the use of crepes and cream to create an elaborate version of this classic coffee dessert. Coffee crepes, Mascarpone mousse, and a light dusting of cocoa powder - stacks on stacks of flavour! A definite must-try, we will see you Tirami-soon!
 

Learning Outcomes:

  • Coffee crepes
  • Tiramisu mousse
  • Tips on how to assemble a classic tiramisu
  • How to evenly layer a crepe cake
  • How to fry a perfect crepe

Class Duration: 2.5 hours
Class Type: Online class via Zoom Platform

Triple Chocolate Banana Tart Online Class

Schedule Currently Unavailable. Email us at classes@bakersbrew.com if you are keen to purchase the Workbook and Video Link for past classes.

Go bananas over this decadent chocolate tart! In this class, we will teach you how to construct a tart base from scratch, as well as how to cook a simple chocolate filling. And check out this unique checkered design; only available on our Online classes platform! Don’t miss out on this class choc full of tart-making tips! It’s simply too a-peel-ing to miss out on ;)
 

Learning Outcomes:

  • Shortcrust Tart base
  • Bakeable chocolate tart filling
  • Checkered chocolate design
  • How to line a 9” tart shell

Class Duration: 2.5 hours
Class Type: Online class via Zoom Platform

Blackforest Yule Log Online Class

Schedule Currently Unavailable. Email us at classes@bakersbrew.com if you are keen to purchase the Workbook and Video Link for past classes.

This is an easy and basic log cake for beginners who are looking to delve into the world of baking. For advanced students, we will also be sharing tips and tricks on how to beautify a simple log cake that can be recreated any time from the comfort of your home!

By attending this course, you will learn how to construct a Blackforest Yule Log cake from scratch. You will make a basic Chocolate Swiss roll sponge, a fresh cream cherry filling, a rich chocolate ganache, as well as how to assemble a Swiss roll style log cake.
Additionally, we will also be showing you how to pipe a ganache Pinecone and how to decorate and place ornaments on your log cake.

Learning Outcomes:

  • Chocolate Swiss roll sponge
  • Fresh cream Cherry filling
  • Chocolate Ganache
  • How to assemble a Swiss roll
  • Pinecone piping
  • Log cake decoration

Class Duration: 2.5 hours
Class Type: Online class via Zoom

Novelty Tiger Pineapple Tarts Online Class

Schedule Currently Unavailable. Email us at classes@bakersbrew.com if you are keen to purchase the Workbook and Video Link for past classes.

Let us usher in this Chinese New Year with a roar! Learn to make these meow-tastic Pineapple Tarts as we commemorate the Year of The Tiger. In this class, you will learn the basics of a pineapple tart dough, as well as how to achieve detailed character designs. Use these skills you learn to whip up an infinite amount of paw-sibilities, and earn your stripes in the world of baking. With these unique CNY treats, no one can accuse you of being a copy cat!

By attending this course, you will learn how to create your very own unique Tiger Pineapple Tarts to impress your guests at your Chinese New Year gatherings.
 

Learning Outcomes:

  • Making your own pineapple tart dough from scratch
  • Portioning of pineapple paste (Store bought)
  • Understanding the proportions of dough versus filling
  • Baking tips to maintain colours and features of the tiger
  • Shaping and decorating of the pineapple tarts

Class Duration: 2.5 hours
Class Type: Online class via Zoom Platform