Frosty the Coconut Snowman 8

Ever thought of building your very own snowman here in sunny Singapore? Let us grant your Christmas wish with our edition of Frosty that hides a white chocolate coconut crunch twist. Come learn how to stack, fill, and frost to create your very own snow friend this holiday season!

About the Class

In this class, you will learn:

• How to flavour a light and fluffy sponge with real coconut ingredients.
• How to make a crunchy coconut biscuit filling.
• How to flavour whipped cream with ganache.
• How to fill and assemble a stable four layer cake.
  
  

Details:

• Duration: 3.5 Hours.
• Type: Full Hands-on.
• Recommended age: 16 Years Old and Above.
• Equipment, ingredients and packaging will all be provided.
• Each student will go home with a 5" snowman cake, about 5" tall. 
  

*Students will work IN PAIRS to prepare the sponge, filling and ganache, but will assemble and decorate their own cakes INDIVIDUALLY.

Please read our Terms and Conditions before you proceed to register for the class.

1. Duration of class might be extended instead of the stipulated timings.
2. Cleaning/Washing will be part of the baking experience.
3. Fees for scheduled classes must be paid fully in advance to secure your booking. Your booking is only confirmed once full payment has been received.
4. Once your booking is confirmed, no refunds or transfers to another class will be given.
5. Payment will be fully forfeited regardless of the unforeseen circumstances. We recommend that you arrange for someone to attend in your place. Please inform us of the person who will be attending in your place.
6. In the event that the minimum number of participants is not met, the class will be cancelled. We will inform you via email. You can choose to either get a refund of the class fee or attend another class of the same value.