Strawberry Jelly Cake

Get hands-on with our Strawberry Jelly Cake! Learn to bake a soft, fluffy chiffon sponge, whip up smooth and creamy pastry cream, and cook a crystal-clear agar agar strawberry jelly. This summer-ready dessert is a light, fruity delight that’s simply oh-so-satisfying.

About the Class

In this class, you will learn:

• How to bake soft fluffy chiffon sponge 
• How to cook smooth and creamy pastry cream
• How to cook delicious clear agar agar jelly 

Details: 

• Duration: 3.5Hours.
• Type: Full Hands-on.
• Recommended age: 16 Years Old and Above.
• Equipment, ingredients and packaging and decorations will all be provided.
• Students will EACH get one 6” square cake

*Students will be working individually.