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Safari Swiss Rolls

Dive into an adventure with us as we showcase how to prepare two decorative swiss rolls matching the safari theme! Make a giraffe and cow themed swiss roll and amaze your friends! Learn the proper techniques of making a proper Swiss Roll sponge, how to prepare a delicious vanilla and chocolate Chantilly Cream and roll the Swiss Roll!

About the course:

By attending this course, you will learn:

  • How to make decorative swiss roll sponge (Giraffe and Cow pattern)
  • How to prepare Chantilly cream frosting (Chocolate and Vanilla) (Demo only)
  • How to make a proper Swiss Roll sponge
  • How to assemble and roll the sponges
  • How to store and cut the Swiss Roll


  • Duration: 3.5 hours
  • Type: Full Hands-on
  • Recommended age: 16 Years Old and Above
  • Equipment, ingredients and packaging will all be provided

*Students will work in Pairs to bake the sponge layers but will frost and bring home TWO Swiss Rolls INDIVIDUALLY