Join us for a fun-filled baking class to learn to make your our signature Ondeh Ondeh Cake from scratch. From baking moist pandan sponges to frosting with coconut buttercream, you get to bring home your delectable cake at the end of the day.
About the Course
In this course, you will learn:
- How to prepare and make gula melaka filling (Demonstration)
- How to bake moist pandan cake layers
- How to prepare a coconut swiss meringue buttercream
- To assemble and frost a layered cake with buttercream
Details:
- Duration: 3 Hours
- Type: Full Hands-on
- Recommended age: 16 Years Old and Above
- Equipment, ingredients and packaging will all be provided
*Students will work in PAIRS to bake the cake layers but will frost and decorate their own 6" Ondeh Ondeh cake INDIVIDUALLY
