๐Ÿ Kochi Yuzu Pear Blossom Cake NOW BACK IN STOCK! ๐Ÿ

Mooncakes Corporate Discounts AVAILABLE! ๐Ÿฅฎ WhatsApp us at 8877 8870 to find out more.

Enjoy 15% Off ๐Ÿฐ Cake of the Month๐Ÿฐwith any purchase. Use Code [CAKEBB15]

๐Ÿฅฎ Enjoy 20% OFF our Mid-Autumn Collection with code 'BBAUTUMN20' ๐Ÿฅฎ

Japanese Fruit Chiffon Sando

Come create your very own colourful fruit garden “sando” or “sandwich” with us! Instead of bread, this fruit sando is made out of fresh fruits with a dreamy chantilly cream, sandwiched between a light and soft chiffon - the ultimate tea-time dessert that is refreshing and light on the palette.

About the Class

In this class, you will learn:

  • How to make and colour chiffon sponges.
  • How to make a vanilla chantilly cream.
  • How to prepare and cut fruits for desserts.
  • How to assemble the fruits and cream neatly into flowers.

Details:

  • Duration: 3.5 Hours.
  • Type: Full Hands-on.
  • Recommended age: 16 Years Old and Above.
  • Equipment, ingredients and packaging will all be provided.
  • Each student will bake and bring back 6 triangular sandwiches.

*Students will work IN PAIRS to prepare the chiffon and chantilly cream, but will assemble and decorate their own sandwiches INDIVIDUALLY.