Elevate your chiffon cake game with these cafe-inspired instagram-worthy treats. With a delicate pairing of fragrant oolong tea and bursts of fresh strawberry bits, this elegant tea-time dessert should definitely be on your list if you’re looking to make something simple to blow your guests away!
About the Class
In this class, you will learn:
- How to infuse tea into a chiffon sponge and cream.
- How to achieve a light and pillowy soft chiffon sponge.
- How to work with and handle fresh fruits.
- How to pipe three different designs with one piping tip.
Details:
- Duration: 3 Hours.
- Type: Full Hands-on.
- Recommended age: 16 Years Old and Above.
- Equipment, ingredients and packaging will all be provided.
- Each student will go home with SIX chiffon sandwiches
*Students will work in PAIRS to prepare the chiffon and cream, but assemble their own sandwiches INDIVIDUALLY.
