Ferrero Dome Entremet

Calling all hazelnut lovers - we’re taking the all-time classic chocolate-hazelnut pairing to a whole new level. Not only is our Ferrero Dome packed with pure hazelnut goodness, it’s also an impeccable mix of textures. Come create a multitude of layers with us for the ultimate indulgent chocolate-y bite!

About the Class

In this class, you will learn:

  • How to prepare a dacquoise sponge.
  • How to make a dark chocolate mousse.
  • How to make a nut praline paste from scratch.
  • How to make and assemble a layered mousse entremet.
  • How to make and pour a chocolate coating.

Details:

  • Duration: 3.5 Hours.
  • Type: Full Hands-on.
  • Recommended age: 16 Years Old and Above.
  • Equipment, ingredients and packaging will all be provided.
  • Each student will bake and bring back 6 pieces of 7cm-diameter entremets..

*Students will work IN PAIRS to prepare the dacquoise, mousse and chocolate coating, but will get to assemble and decorate their own entremets INDIVIDUALLY.

$128.00

Ferrero Dome Entremet 16

Keryn NeoNoviceBaking ClassUpper Thomson
08 Dec 2022 (Thu)
9.30 am - 12.30 pm
Reg. Open
$148.00

Ferrero Dome Entremet 17

Keryn NeoNoviceBaking ClassParagon (Orchard)
23 Dec 2022 (Fri)
2.00 pm - 5.00 pm
Reg. Open