Duo Chiffon Cake (Sweet & Savoury)

Get ready to tantalize your taste buds with a unique and delightful culinary experience! In this class, we invite you to explore the art of blending sweet and savory flavors in a harmonious dance of taste sensations. This two-of-a-kind class will teach you how to create an extraordinary chiffon cake infused with the sweet and savory goodness, taking your baking skills to greater heights.

About the Class

In this class, you will learn:

• How to make orange chiffon cake from fresh oranges.
• How to make savoury chiffon cake with ingredients such as Chicken Floss, Ham, Cheese & many more!
• How to master the technique of achieving the ideal lightness and fluffiness in chiffon cakes.

Details:

• Duration: 2.5 Hours
• Type: Full Hands-on.
• Recommended age: 16 Years Old and Above.
• Equipment, ingredients and packaging will all be provided.
• Each student will go home with Two 4.5” Chiffon cake. (One Sweet, One Savoury)

  *Students will work in INDIVIDUALLY to prepare the cake.