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3-Kind Chocolate

Chocolate in season all day, every day! Indulge in the art of chocolate-making in our 3-Way Chocolate Truffle class and perfect your techniques in tempering chocolate, capping truffle shells, and filling them with decadent fillings. Craft the popular nama chocolate under the guidance of our expert instructor, and recreate these delights at home to impress at every occasion.

About the Class

In this class, you will learn:

  • How to make ganache filling for the truffles
  • How to cap truffle shells 
  • How to tamper chocolate
  • How to decorate the truffles
  • How to make nama chocolate                                                    

Details:

  • Duration: 3.5 Hours.
  • Type: Full Hands-on.
  • Recommended age: 16 Years Old and Above.
  • Equipment, ingredients and packaging will all be provided.
  • Students will EACH get 6 of each chocolate.