Salted Caramel and Oolong Lychee Cookies 4

Daniel DingPastry BakingUpper Thomson
$108.00
GST incl.
15 Jan 2020 (Wed)
9.30 am - 12.30 pm

Salted Caramel and Oolong Lychee Cookies

Our sweet edition of this year’s CNY cookies consists of an earthy Oolong Lychee Butter Cookie a luscious Salted Caramel sandwich cookie, beautifully decorated with sugar nibs and a dark chocolate drizzle!

About the Course

In this course, you will learn:

  • How to bake Oolong Lychee Cookies
  • How to make Salted Caramel Sauce
  • How to bake Salted Caramel Sandwich Butter Cookies

Details:

  • Duration: 3 Hours
  • Type: Full Hands-on
  • Recommended age: 16 Years Old and Above
  • Equipment, ingredients and packaging will all be provided
  • Each student will go home with one bottle of each flavour

*Students will work in PAIRS to prepare the batter but will pipe/cut their own cookies INDIVIDUALLY

Please read our Terms and Conditions before you proceed to register for the class.

  1. Duration of class might be extended instead of the stipulated timings.
  2. Cleaning/Washing will be part of the baking experience.
  3. Fees for scheduled classes must be paid fully in advance to secure your booking. Your booking is only confirmed once full payment has been received.
  4. Once your booking is confirmed, no refunds or transfers to another class will be given.
  5. Payment will be fully forfeited regardless of the unforeseen circumstances. We recommend that you arrange for someone to attend in your place. Please inform us of the person who will be attending in your place.
  6. In the event that the minimum number of participants is not met, the class will be cancelled. We will inform you via email. You can choose to either get a refund of the class fee or attend another class of the same value.

Instructor Details

Daniel Ding

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