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Japanese Hokkaido Cupcakes 11 (New!)

NoviceUpper Thomson

GST incl.

19 Nov 2016 (Sat)
2.00 pm - 4.30 pm

Learn to bake these soft and fluffy Japanese Hokkaido Cupcakes!


Class Content:

  • Introduction of ingredients
  • A step by step demonstration on how to prepare pastry cream fillings
  • Participants will proceed with preparing their own pastry cream
  • A step by step demonstration on how to prepare vanilla sponge cupcakes batter
  • Participants will proceed with preparing and baking their own vanilla cupcakes
  • Participants will decorate their cupcakes with pastry cream and topped with fresh strawberries

Complete the class by bringing home a box of 6 Hokkaido Cupcakes and sharing it with your family :)

All materials will be provided.


Class Duration: 2.5 hours

Class Type: Hands on, Recommended for Beginners


Please read our Terms and Conditions before you proceed to register for the class.

  1. Duration of class might be extended instead of the stipulated timings.
  2. Cleaning/Washing will be part of the baking experience.
  3. Fees for scheduled classes must be paid fully in advance to secure your booking. Your booking is only confirmed once full payment has been received.
  4. Once your booking is confirmed, no refunds or transfers to another class will be given.
  5. Payment will be fully forfeited regardless of the unforeseen circumstances. We recommend that you arrange for someone to attend in your place. Please inform us of the person who will be attending in your place.
  6. In the event that the minimum number of participants is not met, the class will be cancelled. We will inform you via email. You can choose to either get a refund of the class fee or attend another class of the same value.

Instructor Details

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