Red Velvet Cake 19

NoviceAdult Baking ClassUpper Thomson

GST incl.

17 May 2017 (Wed)
6.30 pm - 9.30 pm

Learn to bake a moist and fluffy red velvet cake from scratch with our instructor.

By attending this course, you will learn:

  • How to bake moist and fluffy red velvet cake layers
  • Make and prepare tangy cream cheese frosting
  • To assemble and frost a layered cake with cream cheese, achieving a rustic effect

Complete the class by bringing home a 6" Red Velvet Cake and share it with your family :)

All materials will be provided.

Class Duration: 3 hours

Class Type: Hands on, Recommended for Beginners


Buddy Promo: 2 participants making 1 cake, 2nd participant is entitled 30% off. 

Discount code: 2017Buddy30%

Please read our Terms and Conditions before you proceed to register for the class.

  1. Duration of class might be extended instead of the stipulated timings.
  2. Cleaning/Washing will be part of the baking experience.
  3. Fees for scheduled classes must be paid fully in advance to secure your booking. Your booking is only confirmed once full payment has been received.
  4. Once your booking is confirmed, no refunds or transfers to another class will be given.
  5. Payment will be fully forfeited regardless of the unforeseen circumstances. We recommend that you arrange for someone to attend in your place. Please inform us of the person who will be attending in your place.
  6. In the event that the minimum number of participants is not met, the class will be cancelled. We will inform you via email. You can choose to either get a refund of the class fee or attend another class of the same value.


Instructor Details

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