Vanilla Tropical Mousse Tartlet 3

An exquisite fusion of elegance and the exotic in our Vanilla Tropical Mousse Tartlets! Get your aprons ready and learn to craft a couple of exquisite treats filled with tangy passionfruit mango coulis and coconut creme mousse, perfectly balanced by the crust made entirely by you.

About the Class

In this class, you will learn:

• How to make and bake shortcrust tart shells
• How to handle vanilla pods
• How to make a crunchy vanilla white chocolate ganache
• How to cook a passion fruit mango coulis
• How to make a coconut crème diplomat mousse
• How to whip vanilla chantilly cream
• How to pipe decorations with vanilla cream

Details:

• Duration: 3.5 Hours.
• Type: Full Hands-on.
• Recommended age: 16 years old and above.
• Equipment, ingredients and packaging will all be provided.
• Students will EACH get four 3” Vanilla tropical mousse tartlets.

*Students will work INDIVIDUALLY to make the tart dough and fillings, assemble and decorate their own 3" mousse tartlets

Please read our Terms and Conditions before you proceed to register for the class.

1. Duration of class might be extended instead of the stipulated timings.
2. Cleaning/Washing will be part of the baking experience.
3. Fees for scheduled classes must be paid fully in advance to secure your booking. Your booking is only confirmed once full payment has been received.
4. Once your booking is confirmed, no refunds or transfers to another class will be given.
5. Payment will be fully forfeited regardless of the unforeseen circumstances. We recommend that you arrange for someone to attend in your place. Please inform us of the person who will be attending in your place.
6. In the event that the minimum number of participants is not met, the class will be cancelled. We will inform you via email. You can choose to either get a refund of the class fee or attend another class of the same value.