A new range of light and refreshing cakes,
reminiscent of Spring!
Introducing three new cakes with lighter ingredients
and flavour profiles, perfect for your next celebration.
New recipes researched and developed to suit the local palate.
Hokkaido Strawberry
Shortcake
This cake has layers of vanilla milk sponge and fresh cream, filled with strawberry chutney and fresh strawberry chunks, frosted with a light fresh cream, topped with more fresh strawberries and almond crumbs, and finished off with a pistachio crumble base.
A light and fluffy dessert that will make you go for seconds!
Price starts from $58. Available in 6", 8", and 10".
Tropical Mango Yuzu
Coconut Cake
Layers of fragrant coconut sponge, fresh mango puree, delicate yuzu mousse, topped with pandan kaya mousse and fresh berries.
Perfect if you’re looking for something light and refreshing!
Price starts from $58. Available in 6", 8", and 10".
Flourless Chocolate
Cake
Layers of flourless dark chocolate sponge, dark couverture chocolate mousse, and almond Florentine, coated with a shiny chocolate glaze.
A little indulgence without the guilt!
Price starts from $58. Available in 6", 8", and 10".
Ordering and Delivery
Online pre-order starts from 29 March 2021, self-pickup and delivery options available
Limited stocks available at retail outlets from 2 April 2021.