A fluffy vanilla spongecake filled with strawberries studded among clouds of whipped cream. This light and fluffy strawberry shortcake is a must learn recipe for all occasions!
About the Course
By attending this course, you will learn:
- How to bake a very light vanilla shortcake
- Frost with luscious whipped cream stacked with sliced strawberries
- Pipe rosettes and decorate with fresh strawberries
Details:
- Duration: 3 Hours
- Type: Full Hands-on
- Recommended age: 16 Years Old and Above
- Equipment, ingredients and packaging will all be provided
*Students will work in PAIRS to bake the cake layers but will frost and decorate their own 6" Strawberry Shortcake INDIVIDUALLY
