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Matcha White Chocolate

Learn to make your very own Matcha White Chocolate Cake. This butter-based cake is made out of light matcha layers, filled with a matcha liquid cheese and frosted with delicious white chocolate buttercream!

About the Course

By attending this course, you will learn:

  • How to prepare a matcha sponge cake layer
  • Demonstration on how to make matcha liquid cheese.
  • Preparation of a white chocolate swiss meringue buttercream
  • Frosting of a 6" cake to achieve straight sides and sharp edges

Details:

  • Duration: 3 Hours
  • Type: Full Hands-on
  • Recommended age: 16 Years Old and Above
  • Equipment, ingredients and packaging will all be provided

*Students will work in PAIRS to bake the cake layers but will frost and decorate their own 6" Matcha White Chocolate Cake INDIVIDUALLY