Join us for a fun-filled baking class to learn to make your own Japanese Hokaiddo Cupcakes from scratch. From baking soft and moist vanilla sponges to decorating with pastry cream & whipping cream, you get to bring home your fluffy and moist cupcakes at the end of the day.
About the Course
By attending this course, you will learn:
- How to prepare and make the pastry cream fillings & whipping cream
- How to bake soft and moist vanilla sponge cupcakes
- To decorate your own Hokkaido cupcakes with pastry cream fillings & topped with whipping cream and fresh strawberries
Details:
- Duration: 2.5 Hours
- Type: Full Hands-on
- Recommended age: 16 Years Old and Above
- Equipment, ingredients and packaging will all be provided
*Students will work in PAIRS to bake the cupcakes but will pipe and frost 6 of their own Hokkaido Cupcakes INDIVIDUALLY
Bring home 6 Japanese Hokkaido Cupcakes, specially baked by yourself!
