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Cheesy Pizza Duo

Surprise surprise! This is our first savoury recipe specially made for you! Did you say pizza? Who doesn’t love a good slice of freshly baked pizza! Welcoming our “delizioso” pizza class! Your kids can now learn to make some pizza! This class is extra interesting as this is a no knead & no proof pizza dough recipe!

In this class, your child will learn:

  • How to mix and knead pizza dough 
  • How to spread pizza sauce and arrange toppings 
  • How to cook pizza sauce (Creamy Carbonara and Tomato Base Sauce Demo) 

Details:

  • Duration: 1 Hour 15 Minutes
  • Aprons, equipment, ingredients and packaging will be provided.
  • Participants will work INDIVIDUALLY and EACH bring home 1 tomato and 1 cream based pizza 

Age Requirement:

  • For children aged 4 to 12 years old. 
  • For children below the age of 7,it is highly recommended that a parent/guardian be on stand-by at our cafe or within the mall at all times. 
  • If you want to join your child in the class, you will need to sign up for 2 pax and key in the promotion code 2023BUDDY50% *
  • This will entitle the accompanying parent to a 50% discount and both Parent and Child will be making ONE set together.
    *only applicable for Parent-Child arrangement
$78.00

Cheesy Pizza Duo 14

BBS Junior Instructor NoviceKids Baking ClassParagon (Orchard)
24 Sep 2023 (Sun)
11.45 am - 1.00 pm
Fully Booked
$68.00

Cheesy Pizza Duo 15

BBS Junior Instructor NoviceKids Baking ClassParagon (Orchard)
04 Oct 2023 (Wed)
5.30 pm - 6.45 pm
Reg. Open
$78.00

Cheesy Pizza Duo 16

BBS Junior Instructor NoviceKids Baking ClassParagon (Orchard)
07 Oct 2023 (Sat)
9.30 am - 10.45 am
Reg. Open
$78.00

Cheesy Pizza Duo 17

BBS Junior Instructor NoviceKids Baking ClassParagon (Orchard)
14 Oct 2023 (Sat)
11.45 am - 1.00 pm
Reg. Open
$68.00

Cheesy Pizza Duo 18

BBS Junior Instructor NoviceKids Baking ClassParagon (Orchard)
20 Oct 2023 (Fri)
5.15 pm - 6.30 pm
Reg. Open
$78.00

Cheesy Pizza Duo 19

BBS Junior Instructor NoviceKids Baking ClassParagon (Orchard)
28 Oct 2023 (Sat)
2.30 pm - 3.45 pm
Reg. Open