Inspired by the popular local dessert Bubur Pulut Hitam, this cake has layers of peanut joconde sponge, slow-cooked black glutinous rice filling, coconut mousse, and gula melaka jelly. Light yet flavourful with a distinct taste of black glutinous rice, this cake is a must-try for all Pulut Hitam lovers!
6" - Recommended for 6-8 pax ($58)
8" - Recommended for 10-15 pax ($78)
10" - Recommended for 25-30 pax ($128)
Self-collection will be between 11am-8pm at Paragon (Orchard), Great World City, Upper Thomson, or Sembawang.
Delivery will be by third party and charges will be $25 onwards.
Delivery timing will be between 10am-8pm.
Any changes to the existing classic bake designs in terms of colour and make, will not be recommended. Any request for changes, would be classified under customisation and it will be subjected to additional charges. You may email us at firstname.lastname@example.org and write it your request. We will revert back within 1-2 working days.