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Floral Fruit Tart

$38.00

GST incl.

 

Floral Fruit Tart

Bloom an edible flower tart from your kitchen and you will no longer need to buy florals! This fruity refreshing tart is layered with a berry soft sponge and a symphony of fresh fruits.

Learn the art of layering fruit slices as flower petals to brighten your bake and blossom your skills! Taste this delightful rainbow and add some colour into your baking repertoire!

Learning Outcomes:

How to:

  • Make a tart shell
  • Make a moist berry sponge
  • Make Vanilla pastry cream
  • Make Vanilla diplomat cream
  • Assemble a tall-style fruit tart
  • Decorate a Floral fruit tart

By attending this course, you will learn how to make a Floral Fruit Tart from scratch.

Class Duration: 2.5 hours
Class Type: Online class via Zoom

The full ingredient list and workbook will be sent via email once the class booking is confirmed.

Please read our Terms and Conditions before you proceed to register for the class.

About Claire Lim

Claire's "give it your all" attitude has made her into the passionate baker she is today. Her love for pastries started as a child, which eventually led her to pursue her dreams in culinary school at 18.
With all her experience gained from fine dining, hotels, and artisanal bread production, Claire is now eager to share her knowledge with students.

As an instructor, Claire makes learning fun and approachable. She takes pride in making students feel at home - no matter how new you are in the kitchen. All effort is praiseworthy as long as you try!