Dark Chocolate Yule Log
Feeling Christmasy yet?
About the Course
In this course, you will learn:
- How to make dark chocolate sponge
- How to make a chocolate mousseline
- Techniques on how to roll a swiss roll
- How to achieve a realistic log frosting
Class Duration 3 hours
Class Type: Hand's On
Students will make the Chocolate Sponge and Mousseline in pairs but will frost and decorate their own 8" Yule Log.